Food Safety in Catering Level 2
Dates: 11th February 2019
Duration: 1 day
Refreshments & Lunch provided
Venue: Weymouth College
Course content :
This one-day course is an excellent introduction to food safety in catering and will benefit all employees at all levels, particularly those who hold a food safety role in their catering organization.
Course fee: This course costs £ 70.00 Tutor: Gordon Scott
For further information on this or any other courses, please either contact the Dorset Training Academy on
01305 764748, email DTA@weymouth.ac.uk or visit the Weymouth College website www.weymouth.ac.uk
Please advise us if you require this leaflet in another language, braille, or LARGE PRINT.
This course provides effective, efficient and comprehensive food safety training for all types of food business. This course covers the minimum industry standards for processes and procedures expected of any food handler. The content reinforces the importance of food safety and provides learners with an understanding of how to identify and control food safety hazards in their own workplace. It includes the following:
How individuals can take responsibility for food safety
The importance of keeping him/herself clean and hygienic
The importance of keeping the work areas clean and hygienic
The importance of keeping food safe
Training can be delivered on site to meet business needs, please contact us to discuss a pre-course assessment of your premises.
A maximum of 16 students are allowed on all training sessions and there is a multiple choice exam at the end of the course. Certificates will be distributed within 10 working days of the end of the course. Although the certificates do not expire, it is recommended that refresher training is arranged at regular intervals and learners keep up to date with changes to policies and procedures to keep their qualification current.
Rehabilitation of Offenders
Please note, to help us look after students and assess risks, you will be asked to declare any unspent criminal
convictions when you apply to do a course at Weymouth College.
Parking is in the main College car park situated opposite the main College entrance and is free to college users
in the evening for the duration of your course. Please use the main College car park unless you have mobility
problems in which case you may use one of the designated bays around the College site. Please note we only
have very limited parking on the College site, therefore if you wish to park on site please contact us in advance
of the course starting, either by phone on 01305 764890 or email at email@example.com with your car
registration number and a brief overview of mobility issues. These details will then be passed to the Transport
Manager for his records.
If you do park on site without prior notification, this could result in you being issued with a parking ticket.
Courses are operated on a minimum number of students and may, on rare occasions, be subject to cancellation.
In the event of cancellation any fees paid will be refunded in full.
These details are correct at time of printing but may be subject to change
Food Safety in Catering Level 2